Our dinner menu features an array of small plates, as well as steaks, chops, pastas and seafoods that capture the flavors of the seasons and the essence of the region.

Our bar area has recently been redesigned to create an intimate cocktail lounge and wine bar. To compliment the new bar design, our Executive Chef Mark Carter has expanded the bar menu with a collection of succulent small plates as well as Ashland’s finest gourmet hamburger.

We invite you to join us tonight for an evening that we promise will be simply peerless!

Yours truly, Crissy Barnett Owner